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CREO : Eight Kitchen

Autonomous Robot Kitchen

Similar to autonomous vehicles that follow signals and navigate roads optimally, the Autonomous Robot Kitchen operates without human intervention. It recognizes orders, prepares dishes, and ensures optimal cooking with minimal resources, uniform taste, and error-free hygiene management.

Operating within a 5-square-meter space, it minimizes labor costs by preparing over 50 dishes per hour autonomously, offering a 24-hour unmanned kitchen solution.

From food serving processes to high-temperature, high-pressure cleaning, the system achieves complete automation and perfection.

  • Modular design and installation, catering to customized robot kitchen setups from small to large spaces.
  • Convenient application of new menus using digital and data-driven recipes.
  • Coverage from delivery to busy dine-in restaurants, addressing lunch, dinner, and late-night demand with an all-encompassing robot kitchen solution.
  • Provision of a digital and data-driven logistics system from raw material processing to store delivery.
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Eight Kitchen Robot Kitchen Solution

CREO Eight Kitchen introduces a revolutionary Autonomous Robot Kitchen concept, merging the precision and efficiency of automation with culinary art. It operates without human intervention, recognizing orders, preparing dishes, and managing hygiene flawlessly, all within a compact 5-square-meter space. This innovative solution embodies the future of food service, offering an unmanned, 24-hour kitchen that promises to transform how restaurants and food businesses operate.

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RN Pasta & Chicken

Discovering a hidden gem for chicken and pasta in Yeoksam, Seoul. RN Pasta & Chicken offers impeccably fried dishes prepared by robots, leaving diners in awe of their delicious flavors and perfect textures, complemented by a selection of beer and wine that pairs seamlessly with the fare, making the dining experience even more enjoyable and memorable.

PYLON Seongsu

Located in the hip atmosphere of Seoul Forest, PYLON Seongsu offers a diverse menu ranging from cafe classics like coffee and desserts to restaurant favorites such as pizza and pasta, making it a popular choice for takeout, pickup, and delivery rather than dine-in. Operated as a direct branch using Creo Korea’s own product, Eight Kitchen, patrons can enjoy a meal featuring pasta and pizza alongside the cafe’s trendy vibe.

Reviews from our customers

Discover the transformative power of CREO Eight Kitchen through the experiences of those who’ve embraced it. Our customer reviews shine a light on the unparalleled efficiency, taste consistency, and labor savings achieved, providing insights into how this autonomous kitchen solution is revolutionizing restaurants and food services around the globe.

“I own a small restaurant and incorporating Eight Kitchen was the best decision I made. The automation provided by ETAA streamlines our operations, ensuring every order is prepared with precision and consistency. Our customers love the delicious dishes, and we love the minimized labor costs. Highly recommended!”

“As a busy restaurant owner, time and efficiency are crucial. Eight Kitchen’s solution has completely revolutionized the way we operate. From order collection to plating, everything is seamlessly managed by ETAA. The standardized taste and automated cooking have not only reduced our workload but also improved customer satisfaction. It’s a game-changer!”

“We were skeptical about transitioning to a knifeless, flameless kitchen, but Eight Kitchen exceeded our expectations. The induction spiral heating system ensures precise and safe cooking, while the automated cleaning feature maintains impeccable hygiene standards. Our kitchen staff can now focus on creativity rather than mundane tasks. It’s innovation at its finest!”

Frequently Asked Questions

Is the ETAA system customizable to our restaurant’s specific needs?

Yes, the ETAA system is highly customizable to accommodate various cuisines, menu items, and kitchen layouts. Our team will work closely with you to tailor the solution to fit your requirements.

How does Eight Kitchen ensure food quality and safety without traditional cooking methods?

Eight Kitchen utilizes advanced technologies such as AI-based recipe recognition, precise induction heating, and automatic plating to ensure consistent quality and safety standards. Additionally, the automated cleaning process maintains hygiene at all times.

Can Eight Kitchen’s solution handle peak hours and high demand periods?

Absolutely! Our system is designed to handle high volumes of orders efficiently. With the ETAA managing the entire process, including order collection, cooking, and plating, your kitchen can operate smoothly even during the busiest times.

What kind of training is provided for kitchen staff to operate Eight Kitchen’s solution?

We provide comprehensive training for kitchen staff to familiarize them with the ETAA system and its functionalities. Our training program ensures that your team can efficiently operate the automated kitchen solution with ease.

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Take the first step towards culinary innovation. Contact us today to get your personalized quote and join the robotic revolution in the culinary industry.